Sorry, this article is only available in Русский.
THE PERFECTING OF THE ANALYSIS OF PRODUCTS QUALITY
Ledneva Anna Evgenyevna1, Makarova Ludmila Viktorovna2, Tarasov Roman Viktorovich3
1Penza State University of Architecture and Construction, student
2Penza State University of Architecture and Construction, Candidate of Technical Sciences, Associate Professor
3Penza State University of Architecture and Construction, Candidate of Technical Sciences, Associate Professor
1Penza State University of Architecture and Construction, student
2Penza State University of Architecture and Construction, Candidate of Technical Sciences, Associate Professor
3Penza State University of Architecture and Construction, Candidate of Technical Sciences, Associate Professor
Abstract
The fight for the consumer in the internal and external markets requires the creation and production of competitive goods. Quality is the main factor of competitiveness of goods which makes its basis. In the article the integrated approach combining qualitative analysis of products and a technique of statistical acceptance monitoring is offered.
Category: 08.00.00 Economics
Article reference:
The perfecting of the analysis of products quality // Modern scientific researches and innovations. 2014. № 6. P. 2 [Electronic journal]. URL: https://web.snauka.ru/en/issues/2014/06/35849
View this article in Russian
© If you have found a violation of copyrights please notify us immediately by e-mail or feedback form.
Contact author (comments/reviews)
Write comment
You must authorise to write a comment.
Если Вы еще не зарегистрированы на сайте, то Вам необходимо зарегистрироваться: