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THE STUDY OF DYNAMICS OF DEVELOPMENT OF FOOD INDUSTRY OF THE SVERDLOVSK REGION FOR 2011-2015
Yusupovа Elizabeth Raibekovna
Ural State Economic University
undergraduate student
Ural State Economic University
undergraduate student
Abstract
In modern times the prevailing conditions of uncertainty management of the structure of the economy, characterized by transformation processes that take into account changes in the macroeconomic situation on the market, potential of forming of financial resources of enterprises, economic growth, forms of organization of production and financial activities, financial condition and other characteristics of the operation of the business. The food industry is to meet the basic needs of the population in essential food products.
Category: 08.00.00 Economics
Article reference:
The study of dynamics of development of food industry of the Sverdlovsk region for 2011-2015 // Modern scientific researches and innovations. 2017. № 4 [Electronic journal]. URL: https://web.snauka.ru/en/issues/2017/04/82049
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