Sorry, this article is only available in Русский.
Artice view count: Please wait
 |
 |
ANALYSIS OF LOSSES IN THE PRODUCTION OF SUGAR (FOR EXAMPLE, SUGAR PRODUCERS PENZA REGION)
Panfilovа Natalia Pavlovna1, Makarova Ludmila Viktorovna2, Tarasov Roman Viktorovich3
1Penza State University of Architecture and Construction, student
2Penza State University of Architecture and Construction, Candidate of Technical Sciences, Associate Professor
3Penza State University of Architecture and Construction, Candidate of Technical Sciences, Associate Professor
1Penza State University of Architecture and Construction, student
2Penza State University of Architecture and Construction, Candidate of Technical Sciences, Associate Professor
3Penza State University of Architecture and Construction, Candidate of Technical Sciences, Associate Professor
Abstract
Improving the competitiveness of products is closely associated with a reduced quality costs. This paper presents a case study of the cost of quality and their causes in the production of sugar.
Category: 08.00.00 Economics
Article reference:
Analysis of losses in the production of sugar (for example, sugar producers Penza region) // Modern scientific researches and innovations. 2015. № 2. P. 3 [Electronic journal]. URL: https://web.snauka.ru/en/issues/2015/02/46970
View this article in Russian
© If you have found a violation of copyrights please notify us immediately by e-mail or feedback form.