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	<title>Электронный научно-практический журнал «Современные научные исследования и инновации» &#187; restaurant</title>
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		<title>Improving the competitiveness of the restaurant by the principles of marketing</title>
		<link>https://web.snauka.ru/en/issues/2015/06/55103</link>
		<comments>https://web.snauka.ru/en/issues/2015/06/55103#comments</comments>
		<pubDate>Fri, 19 Jun 2015 15:53:25 +0000</pubDate>
		<dc:creator>Круглова Анна Юрьевна</dc:creator>
				<category><![CDATA[08.00.00 Economics]]></category>
		<category><![CDATA[catering]]></category>
		<category><![CDATA[competitiveness]]></category>
		<category><![CDATA[marketing]]></category>
		<category><![CDATA[principles of marketing]]></category>
		<category><![CDATA[restaurant]]></category>
		<category><![CDATA[restaurant business]]></category>
		<category><![CDATA[конкурентоспособность]]></category>
		<category><![CDATA[маркетинг]]></category>
		<category><![CDATA[общественное питание]]></category>
		<category><![CDATA[оценка конкурентоспособности]]></category>
		<category><![CDATA[принципы маркетинга]]></category>
		<category><![CDATA[ресторан]]></category>
		<category><![CDATA[ресторанный бизнес]]></category>

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		<title>Automation of beer restaurant</title>
		<link>https://web.snauka.ru/en/issues/2015/07/56373</link>
		<comments>https://web.snauka.ru/en/issues/2015/07/56373#comments</comments>
		<pubDate>Wed, 15 Jul 2015 06:45:30 +0000</pubDate>
		<dc:creator>Рустам Халилов</dc:creator>
				<category><![CDATA[05.00.00 Technical sciences]]></category>
		<category><![CDATA[automated control system]]></category>
		<category><![CDATA[automation]]></category>
		<category><![CDATA[Gantt chart.]]></category>
		<category><![CDATA[iiko]]></category>
		<category><![CDATA[introduction]]></category>
		<category><![CDATA[restaurant]]></category>
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		<category><![CDATA[внедрение]]></category>
		<category><![CDATA[диаграмма Ганта]]></category>
		<category><![CDATA[ресторан]]></category>

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