CHANGING THE PHYSICAL AND CHEMICAL PROPERTIES OF THE SOIL DURING THE GROWING SEASON OF SPRING WHEAT IN DIFFERENT SOIL TYPES
Litvinova Marina Yuryevna1, Zubkovа Yevgenia Nikolaevna1, Sopina Elena Vladimirovna1
1Kursk State University, bachelor, department of the general biology and ecology
AbstractThe article investigated the changes in physico-chemical properties of Chernozem and gray forest soil during the growing season Triticum aestivum.Keywords: exchange-absorbed reason, humus, nutrients, soil, structural-aggregate composition, Triticum aestivum
Category: 06.00.00 Agriculture
Article reference:
Changing the physical and chemical properties of the soil during the growing season of spring wheat in different soil types // Modern scientific researches and innovations. 2016. № 11 [Electronic journal]. URL: https://web.snauka.ru/en/issues/2016/11/74894
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