ANALYSIS OF THE EFFECT OF L-CARNITINE ON THE PARAMETERS OF LIPID METABOLISM IN THE FORMATION REACTION OF ETHANOL WITHDRAWAL

Efremenko Eugene Sergeevich1, Moroz Denis Igorevich2, Moroz Natalya Alekseevna3
1Federal State Funded Educational Institution for Higher Education Omsk State Medical University Ministry of Public Health Russian Federation, Head of the Department of Biochemistry, PhD in Medical sciences, Associate Professor
2Federal State Funded Educational Institution for Higher Education Omsk State Medical University Ministry of Public Health Russian Federation, laboratory assistant
3Federal State Funded Educational Institution for Higher Education Omsk State Medical University Ministry of Public Health Russian Federation, laboratory assistant

Abstract
The estimation of the levels of total cholesterol, high-density lipoprotein cholesterol and triglycerides in the blood serum in experimental ethanol withdrawal in the context of the introduction of L-carnitine. The observed increase of level high-density lipoprotein cholesterol and decrease the content of triglycerides in blood serum during the use of L-carnitine in ethanol-treated rats.

Keywords: alcohol, alcohol withdrawal syndrome, alcoholism, carnitine, cholesterol, ethanol, ethyl alcohol, high-density lipoprotein, high-density lipoprotein cholesterol, triglyceride


Category: 03.00.00 Biology

Article reference:
Analysis of the effect of L-carnitine on the parameters of lipid metabolism in the formation reaction of ethanol withdrawal // Modern scientific researches and innovations. 2016. № 10 [Electronic journal]. URL: https://web.snauka.ru/en/issues/2016/10/72266

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